2007/08/01 |
Opht – Omega-3 FAs Reduce Pathological Retinal Angiogenesis |
Hunt S. Increased dietary intake of omega-3-PUFA reduces pathological retinal angiogenesis Ophthalmologe. 2007;104(8):727-9.
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According to a recent publication in Nature Medicine an increased dietary intake of omega-3-polyunsaturated fatty acids (PUFA) may protect against the development and progression of retinal neovascularization. The study conducted by L. Smith et al. of the Children's Hospital Boston attracts world-wide attention. In a mouse model of oxygen-induced retinopathy the researchers were able to demonstrate that neonatal mice kept on a "Japanese diet" (i.e. rich in omega-3-PUFA) developed about 50% less retinal neovascularization as compared to mice kept on a "Western diet" (rich in omega-6-PUFA).
The results are now being followed-up by a clinical study with the aim to investigate whether prematurely born infants with a high risk of developing ROP may benefit from a diet supplemented with omega-3-PUFA. In addition, the AREDS2-Study which commenced in October 2006 is examining the role of omega-3-PUFA in the development and progression of age-related macular degeneration. |
Source:
http://www.ncbi.nlm.nih.gov/pubmed/17674004
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