Omega Research
Cancer Research Children's Health and Development Diabetes Environmental Concerns Female Health and Reproduction Immune Health Inflammation Lifestyle and Healthy Living Mental/Neurological Health Organ-specific/Physiology Plant-Based GLA (Borage) Benefits Plant-Based Omegas Purity/Safety Considerations Somatosensory System Veterinary Research / Canine & Feline & other Vitamin A Research Vitamin D Research Vitamin E Research
 
Lifestyle and Healthy Living
Nutrition/Nutrigenomics
2018/04/04 - JZUSB - Effectiveness of Omega-3 PUFA Against Microbial Pathogens
2018/01/30 - AJCN – Prenatal DHA Benefits Fat Free Child Body Composition at 5 Years
2017/07/01 - FRI - Omega-3 PUFAs and Proanthocyanidins on the Gut Microbiota
2017/06/19 - JNeuro – Omega-3 PUFA imbalances and Mental Health Disorders
2017/05/31 - EJN - Optimal Nutrition and the Ever-Changing Dietary Landscape
2017/05/23 - BJN – 10-Week Diet Increased Omega-3 and Reduced Omega-6 FA Consumption
2017/03/03 - APNM - Exploration of The Perceived and Actual Benefits of Omega-3 FA
2016/05/05 - EBM - DHA Reverses Genomic and Network Perturbations Elicited by Fructose
2016/05/05 - PLR – Global Survey of Omega-3 DHA & EPA in Healthy Adults
2016/03/04 - CRM - Impact of Omega-3 Rich Diet on Gut Microbiota
2016/03/03 - EJN - Nutrient Reference Value: Non-Communicable Disease Endpoints
2015/04/04 - BMC Med - Therapeutic Food with Preformed Omega-3 PUFA Treat Malnutrition
2014/02/01 - CAR - Omega-3 Fatty Acids: a Growing Ocean of Choices
2014/01/15 - JNN – Genes’ Influence on TG Levels after N-3 PUFA Supplementation
2014/01/01 - NNR - Curcumin Complements Action Of DHA on TBI Pathology
2013/12/15 - JAHA - Increased Consumption of n-3 PUFA May Prevent CVD Development
2013/07/26 - Nutrients – Omega-3s and High Fructose Sugar in Development of Metabolic Syndrome
2013/07/15 - Appetite - Fish Oil Benefits for Patients with Compromised Nutritional Status
2013/04/18 - BioR - Genetics and Dietary Fat Intake Combined as Determinants of Obesity
2013/04/15 - JNut - Omega-3s for Clot Prevention: EPA for Men, DHA for Women
2013/02/05 - Nutrients - Bellagio Report on Healthy Agriculture, Healthy Nutrition, Healthy People
2012/12/15 - Atheros - Omega-3 Index Variability Determined Primarily by Dietary and Genetic Factors
2012/08/29 - LHD – Fish Oil Provides Significant Differences In Gene Expression
2012/06/06 - PMBTS - Nutrigenomics and Nutrigenetics of Omega-3 PUFA
2012/05/03 - JLR – Regulation of Inflammatory and Lipid Metabolism Genes by EPA
2012/04/24 - PLoSO – Omega-3 FAs Affecting Genetic Expression, Inflammation, and AD
2012/03/26 - JLR - Intake Levels Of Dietary LCPUFA Modify Genetic Variation in FADS on LDL and HDL
2012/03/22 - JNut - Mechanisms of Action of (N-3) Fatty Acids
2012/02/19 - Nature – Omega-3 FA Receptor Controls Energy Balancing and Risk of Obesity
2012/02/06 - BJN - Genetic Mechanism Contributes to Health Disparities in a Population
2011/12/02 - PLR - Human Nutrigenomics Of Gene Regulation By Dietary Fatty Acids
2011/11/15 - ERCI - Recent Advances in the Field of Nutritional Immunology
2011/11/11 - EER – Decreasing Omega-6 FA Promotes Omega-3 FA Incorporation in Retina and Modifies Gene Expression
2011/09/28 - Biochem J – DHA and Other Bioactive Food Compounds Promote Good Health Through Diet
2011/05/20 - BNCG – Omega-6 Impact on African Americans
2011/04/01 - MCN – Genetic Variation in PUFA Metabolism and Human Development
2010/07/15 - PLR - Regulatory Activity of PUFA in T-Cell Signaling
2010/06/01 - JEB - Genes Encode Delta-6 Enzyme That Synthesizes GLA
2010/01/01 - FAO & WHO - Fats and Fatty Acids in Human Nutrition
2009/11/12 - BBA – Nuclear Receptors Activated by Fatty Acids
2009/02/02 - NutH - Importance of Lifecycle Education for Fertility, Health, and Peace
2009/01/01 - WRND - Evolutionary Aspects of the Dietary n-6:n-3 FA Ratio: Medical Implications
2008/08/08 - MinP - Omega-3: From Cod-Liver Oil To Nutrigenomics
2008/07/09 - NRN - Brain foods: The Effects of Nutrients (Omega-3s) on Brain Function
2005/05/25 - ARCDB – DHA: Breastmilk and Fish are Good for You
2004/06/15 - VKAGB - Epidemiology: Past, Present and Future