 |
2017/05/05 - |
DMJ - No Impact of Fish Oil Supplements on Bleeding Risk |
|
2015/04/04 - |
BJN Omega-3, EPA and DHA, Benefits Exceed Potential Risks |
|
2015/01/27 - |
IJC – BCPs, Omega-3s, and Risk of Myocardial Infarction |
|
2014/09/09 - |
RMC - Mercury in Fish and Its Importance in Health |
|
2014/08/08 - |
EIP – PUFA in Emerging Psychosis: Safer Alternative |
|
2013/07/18 - |
IJFSN - Oxidation of Fish Oil is Key Factor in Controlling Lipid Profile |
|
2013/07/18 - |
IJFSN – Oxidized Omega-3 Capsules Have negative effect on cholesterol levels |
|
2012/12/12 - |
PLoSO - Mercury Cuts benefits of Omega-3s In SCD |
|
2012/10/10 - |
AJCN – Myocardial Infarction in Relation to Mercury and Fish FA |
|
2011/12/12 - |
PLEFA – EPA and DHA Triglyceride Forms Lower Serum TAG Levels |
|
2011/07/01 - |
VKM – Negative and Positive Effects of Omega-3 FA |
|
2011/03/24 - |
NEJM – Mercury and Risk of Cardiovascular Disease in US |
|
2011/03/01 - |
IJERPH – Mercury in Urban Pregnant Population |
|
2011/01/14 - |
EJLST – Bioaccesibility Of Fish Oil Triglycerides vs. Ethyl Esters |
|
2011/01/01 - |
JNeurosur - Omega-3 Fatty Acid Supplementation And Reduction Of Traumatic Axonal Injury |
|
2010/12/01 - |
IJEB – EPA/DHA As Protective Agents Against Mercury Poisoning |
|
2010/11/22 - |
BJN – Feeding Chicken GMO Omega-3 FAs |
|
2010/11/10 - |
EJCN - Increased Omega-3 Index From Triacylglycerides vs. Ethyl Esters |
|
2010/08/25 - |
AJCN - SDA Increases Omega-3 Index - GMO ALERT!!! |
|
2010/01/01 - |
EFSA – Scientific Opinion On Fish Oil For Human Consumption
|
|
2009/08/01 - |
PLEFA - Toxicology and safety of DHA |
|
2009/08/01 - |
PHN - Relationship Between Omega-3 FA, Mercury, and Risk Markers of CHD |
|
2009/04/01 - |
JN - Omega-3 DRI For Heart Benefits |
|
2009/02/01 - |
PCH – Omega-3 FA with Attention-Deficit Hyperactivity Disorder |
|
2009/02/01 - |
EHP - Species-Specific Omega-3 Fish Consumption Advice |
|
2008/07/01 - |
PostM - Dispelling The Myths About Omega-3 Fatty Acids |
|
2008/04/16 - |
¿Qué son las Toxinas Ambientales? |
|
2008/01/08 - |
WSJ – Fish-Oil Doses Can Be Hard To Swallow |
|
2008/01/01 - |
MedH – PUFA, the Endogenous ‘Polypill’ for Prevention of Brain Disorders |
|
2007/03/19 - |
AJC – Safety Considerations With Omega-3 Fatty Acid Therapy |
|
2007/03/19 - |
AJC – Omega-3 FAs and Bleeding, Cause for Concern? |
|
2007/01/01 - |
WKW - Long-chain omega-3 fatty acid preparations may yield huge differences |
|
2006/10/18 - |
JAMA - Benefits Of Fish Intake Exceed The Potential Risks |
|
2006/10/01 - |
JAMA - Patient Page--- Eating Fish: Health Benefits And Risks |
|
2006/06/01 - |
NRR – Oxidized fish oils attenuate their beneficial effects |
|
2005/01/01 - |
ATVB - Mercury Attenuates The Benefits Of Fish Oils, Best Avoided |
|
2004/02/12 - |
US-FDA - DHA ALGAL Generally Regarded as Safe |
|
2002/11/28 - |
NEJM – Mercury and Health |
|
2002/11/28 - |
NEJM - Mercury and Risk of Coronary Heart Disease in Men |
|
2002/11/28 - |
NEJM - Mercury, Fish Oils, And The Risk Of Myocardial Infarction |
|
2002/10/15 - |
FDA - Agency Response Letter
GRAS Notice No. GRN 000105 |
|
2000/01/01 - |
AJCN - Safety Considerations Of Polyunsaturated Fatty Acids |
|
2000/01/01 - |
FCT – Algal Oil Is A Safe And Bioavailable Source Of Dietary DHA |
|
1998/07/01 - |
JTT – Fish Oil Supplementation Shows No Adverse Effects With Warfarin |
|
1995/02/01 - |
BCF – Bleeding Time and Long-Term Effects of Omega-3 Fatty Acids |
